寿や (Toshiya)

寿や (Toshiya), on Nishi-Ginza Street, is a soba izakaya built around sake and shochu. Step through the entrance and a broad, solid counter cut from a single plank runs deep into the room. There is also a tatami room for four to eight guests, ideal for a small gathering. Alongside our own hand-cut soba, the menu offers premium basashi (horse sashimi), house-made karashi renkon (mustard-stuffed lotus root) and Tokyo-style oden. A fine place to begin the evening.

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